Our families enjoys pasta. But it 99% of the times it's the same ol' spaghetti with marinara sauce. Don't get me wrong, we still enjoy it very much but I just wanted to try something different. Creamy sauces like alfredo are usually too rich and heavy. But this one came out pretty good. Found the recipe from Allrecipes.com, made a couple changes like adding more garlic and pesto, and throwing in some zucchini, but for the most part stuck to the recipe. It was flavorful and not heavy at all. A keeper recipe.
1 comment:
Looks great, I'll have to try it also. The Dynamite sounds interesting too. My boys don't like fish or anything that's been in the sea...today I'm gonna torture them anyway with fish-soup.
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