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Monday, September 29, 2008

Mango Sherbet

Oh-so-yummy mango sherbet.

Here's the simple recipe:

2 lg mangoes (approx 2.75 cups)

1/2 c. sugar

1 c. cream

1 c. ice

Puree the mangoes and strain. Return to blender and add remaining ingredients and blend all together, and then into the ice cream maker. That's it! And it is SOOOO good!

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