It's been a while since I've posted a bento. The kids have been getting sandwiches lately. But today they got a bento. Last night's dinner leftovers on some rice. Sauteed squid and green beans, seasoned with garlic, soy sauce, and butter. Some edamame and pickles, a tangerine, and edamame chips. The kids and I really like that soy-butter flavor. It was one of those combinations you don't think about till you try it and it's good!