There's this Matcha Tea Bread from Trader Joe's that's really good. But there's something about mixes that say there's something else in there that shouldn't be so I looked for a recipe. Found one that came close, but it was very, very thick and just didn't look right. So I added some sour cream and a little more sugar. The end result, a bread that wasn't as big as I would of liked, and the tea flavor could be stronger. But it's pretty close to what I have searching for. After a few more tinkering, and a more favorable result, I'll post the recipe. ^_^
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